Bridgehampton Rentals Prom

There is a ladybug walking on the window

I can not deny being sad and worried about what's happening in the world. But I think I understand the turn that is taking this blog: it is an inventory of the fragrance of my happy moments. So no, I will not go, I think we both said too much, any comment would be useless. Friends who are there know that I think of them as well as do those who unfortunately can not go there.

I look out the window seems to have arrived in the spring. We hope that this time it is again a fake. I prepare to spring for a new city to pursue the delicate colors of the flowers on the trees, the ones that look every year.

Today is the feast dad and I made the salad to eat strawberries with whipped cream, strawberries are the first of the year.

I have strange memories linked to strawberries, memories that seem distant and po'sbiaditi, light, naive. Beautiful things short, fresh and tastes good.

I wanted to publish a beautiful poem by Neruda I do not think I will, maybe in the future there will be a more appropriate time than this. So I leave you this way, always looking out my window.

Find Out How Many Calories In School Lunch

And risotto rice: Risotto with kiwi

rice and risotto

kiwi risotto

Ingredients for 4:

• 400 g Rice
• 4
• kiwi 1 small onion
• a nut and a half
• 1 liter of 40 g of butter oil

After trying the risotto with strawberries I could not resist the temptation of another and here is the fruit risotto rice with kiwi!

Very good, slightly tart the compelling enough to make it ^ _ ^

First finely chop an onion and brown it in a little olive oil and 40 g of butter.

Add rice and toast it for a few minutes.

Boil 1 liter of water and melt within the die.

Cut kiwi into small pieces.

Pour a bit 'of water at a time in the risotto along with a third of the kiwi. Allow to absorb the water and then add it little by little until the rice reaches the kitchen.

When cooking it is almost time, add another third of the kiwi, so that will not melt completely and remains a brighter color.

Serve piping hot on plates and top with remaining kiwi and enjoy!

Nightster Custom Plate

Borders: Radicchio pan


Side

chicory in a pan

Ingredients:

• 1 radicchio (or chioggia)
• 1 onion 1
• nut oil

Outline fast!

Cut an onion into slices. Fry in a pan with oil.

Add the radicchio, cut into thin slices and dice.

allowed to dry the salad and serve hot!